Posts tagged labor
Most Americans eat like kings without realizing it.
Most Americans eat like kings without realizing it.

Choosing what to eat was a luxury once reserved for the most privileged, but industrial food production has made it possible for ordinary people to eat like kings. UnTextbooked producer Grace Davis interviews food historian Rachel Laudan about her book Cuisine and Empire.

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Grace DavisJeff EmtmanCuisine and empire, high cuisine, middling cuisine, humble cuisine, food history, food historian, food, aristocrats, peasants, globalization, farming, agriculture, industrial food complex, supermarket, grocery store, processed food, food justice, food equality, labor, crops, livestock, rachel laudan, historian, podcast, youth, history